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  • Dough Maturing Machine - Turkey

    price: contact company for price

    The best temporization provided in that newly designed machine, every

    dough falls to its proper section situated inside the maturing machine

    at the best time.

    After a turn, the dough is transferred to lines next

    to them, by means of positive transfer technique.

    The adjust-ability of

    the transfer mechanism helps the user to take right or left outrun thus

    provides ease in usage.

    Nylon bowls are used in the maturing machine,

    thus the easy cleaning of the machine is assured.

    Some sections of the

    machine are covered with transparent material, this is why one can watch

    dough.

    Precautions are taken against the risk of electrical errors

    occurrence in the control panel.

    Machines in different proportions in

    terms of capacity and shape can be produced as per order.

    The weight of

    dough is between 50 grams and 1000 grams.

    The maturing period is

    prolonged or shortened through changing the chain gears


    Company Contact:


    • Phone: 903323421830

    • Address: Büsan Özel Org. San. Böl. Fevzi Çakmak Mh. 10645 S, Karatay - Konya, Turkey

    • Email: Email


    Published date: July 29, 2013

    • Business Description: Bakery Oven Machines & Confectionery Machines

      We are Bakery and Confectionery Consultant engaged in manufacturing and exporting an exhaustive range of Bakery Machines and Confectionery Machines that is sold under the brand name of SRC MACHINE.

      Confectionery making machines are offered in several models such as for hard candy, soft candy and configurations and can be custom designed to meet the specific requirements of our clients.

      We also undertake used machine to offer maximum convenience to our clients.

      Our commercial and professional baking equipment includes baking oven, automatic bread plant, industrial bakery oven and complete lines for the production of bakery and confectionery products.

      Our baking equipment is electric/fuel oil/gas bakery ovens, pizza baking ovens, cookie making plants, flour sifter, water measuring tank, dough mixers both high speed and spiral, dough hoist, dough divider and rounder, cooling tunnel, bread slices, planetary mixer, etc.

      SRC MACHINE

      Foreign Trade Manager

      Ms.

      Serpil Guler

      Address: Buyuk Aslim Sanayi, Gurhanlar Street, No: 5/G Karatay

      KONYA/TURKIYE

      Phone Number: +90 332 342 18 30

      Fax Number: +90 332 342 18 30

      Web Page: http: //www.

      srcmakine.

      com/home.

      html

      Online Catalogue: http: //www.

      srcmakine.

      com/online/

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