Longkou Mung Bean Vermicelli - China
price: 19.00 Dollar US$
Ingredient: 100% mung bean starch
Feature: natural and healthy, smooth taste, easy to cook
Style: dried
Packaging: bag
Shelf Life: 36 months
Model capacity: 500g/bag
Package: 24bags/carton
Carton size: 620*410*300mm
Cooking method: boil vermicelli for 5 minutes, then clean it with cool water, add it to salad, hotpot, stir-fry dishes
Storage: cool and dry place, away from strong odors.
MOQ: 100cartons
Company Contact:
- Posted By: Shanghai Qutebaby Imp&Exp Co.,Ltd.
- Phone: +86-18298079256
- Address: No.1000 Jianchuan Road, Minhang District, Shanghai , China
- Email:
- Website: https://www.shqutebaby.com/
Published date: May 25, 2021
- Business Description: Professional supplier for hot-selling Asian food,sushi food materials.
Such as Konjac noodles, dried soba/udon/somen/egg/green tea noodles, Fuzhu, dried kelp, khumbu, Longkou vermicelli, sweet pototo vermicelli.
dried shiitake mushroom, dried black fungus, soy sauce,teriyaki sauce, kimichi sauce,unagi sauce,tonkatsu sauce,sesame oil, sushi vinegar,sushi ginger, mirin, etc.
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