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  • Isolated Soy Protein Isp - China

    price: contact company for price

    Raw Materials:

    High quality Non-GMO soybean

    Ingredients:

    High quality low-temperature defatted soybean flakes

    Application:

    High-temperature meat products, minced ham sausages, emulsified sausages and kneaded products

    Characteristics:

    -good water holding capacity to hold water and gravy of meat products, keep taste and flavor of meat products; hold water of food, reduce shrinkage and prolong freshness date.

    -good gel agglutinative property to hold water, flavor and sugar of food by gel texture of protein; give products better elasticity, improve texture and slicing function of products.

    -good emulsibility to accelerate forming of oil-water emulsion, prevent oil droplets from massing, stabilize state of emulsification.

    Increase output capacity of products, reduce product costs, 1 unit of protein can absorb 4 units of water and 4 units of oil or fat.

    -good fluidity, high viscosity.

    Usage:

    -make protein, water and oil/fat into gel pro ratio of 1: 4: 4, put into ground meat proportionally.

    -put protein into ingredients in the ration 3-5% and tumble together.

    -for kneaded products, protein powder can be added directly and tumbled together with other supplementary materials.

    -for high-temperature ham, hydrate protein with cold water firstly, then add it together with animal fat.

    Technical indexes:

    Crude protein (dry basis): 90% min.

    Moisture: 7.0% max.

    PH: 7.0±0.5

    Ash: 6.0% max.

    Fat: 1.0% max.

    Total plate count: 30000cfu/g max.

    Coliform ( MPN/100g): negative

    Gel value: 1800g max.

    Packing:

    20kg/bag, paper-plastic bag with lining.

    Storage:

    -keep away from rain and humidity during transportation and storage, forbidden to pack or store together with odorants.

    -best temperature for storage is below 25C, keep ventilation and dryness.

    -shelf life is 24 months.


    Company Contact:


    • Phone: +86-22-58173975

    • Address: Room 2401, Building 3, Fushengyuan Community, Jint, Tanggu, Tianjin,, China

    • Email: Email


    Published date: March 1, 2014

    • Business Description: Green Snail Food CO., Ltd.(Hereafter is called GREENSNAIL in short) is

      a leading professional manufacturer in China, which produce and

      operates all kinds of Food ingredients, pharmaceutical chemical raw

      materials, etc.

      Firstly, GREENSNAIL contracted the first class production line at home for following soybean forms:

      Soy Protein Isolate (SPI)

      Textured Soy Protein (TVP)

      Soy Lecithin

      Our soybean products are all produced with unpolluted, Non GMO high quality Chinese local soybeans.

      Over 95% of our products are for overseas market.

      In addition, GREENSNAIL also supply bulk pharmaceutical.

      Presently, we are the most professional and largest manufacturer of following L Carnitine series products in China.

      L Carnitine Base

      L Carnitine L Tartrate

      L Carnitine Fumarate

      Acetyl L Carnitine HCL

      L Carnitine Hydrochloride

      L Carnitine Orotate

      Propionyl L Carnitine HCL

      Quality control & Service:

      The first class quality, high reputation and excellent service are of the essence in determining the soul of our enterprise.

      Our products are backed by a strict Quality Management System that exceed industry standards for safety, consistency and overall quality.

      Soonest reply for any client s inquiry within 24 hours and prompt goods delivery in port within 2 weeks could be assured.

      We could supply following certificates,

      HALAL Certification

      KOSHER Certification

      IP NON GMO Certification

      HACCP Certification

      ISO 9001: 2000 Certification

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